Today’s vegetarian breakfast, was eaten at a local cafe, after a leisurely walk in the countryside. Having been out to a restaurant the night before and enjoying a large meal, we decided to have a lighter type of breakfast,our choice may not be what you would expect, this could be the English version of a light continental breakfast, toasted tea cake, butter and raspberry jam, all washed down with English breakfast tea and fresh brewed strong black coffee. Take a look at vegetarianbreakfastclub.com for much more.